Damn Good Food: 157 Recipes from Hell's Kitchen PDF/EPUB

Damn Good Food: 157 Recipes from Hell's Kitchen ❴Download❵ ✤ Damn Good Food: 157 Recipes from Hell's Kitchen Author Mitch Omer – Thomashillier.co.uk A collection of recipes from Mitch Omer, chef owner of the wildly popular Hell s Kitchen, named one of the Best Breakfasts across America by Esquire magazine Food: 157 ePUB ´ A Food: 157 Recipes from ePUB ½ collection ofrecipes from Mitch Omer, chef owner of the wildly popular Hell s Kitchen, named one of the Best Breakfasts across America by Esquire magazine.


10 thoughts on “Damn Good Food: 157 Recipes from Hell's Kitchen

  1. Tena Edlin Tena Edlin says:

    I m seriously turning into my mother and developing a massive cookbook addiction I bought this one because I m crazy about the restaurant in Minneapolis, and I was craving the Mahnomin Porridge in the worst way It did not disappoint the book or the recipe either one Great stories about the man who founded Hell s Kitchen and loads of other delicious sounding recipes too.


  2. Nicholas Aune Nicholas Aune says:

    I don t know, maybe it s a phase or maybe it s the cause of too much Bourdain, but I have been on a weird and wild chef kick lately Mitch Omer of Hell s Kitchen in Minneapolis is about as out there as they get To get to the point in time of the cookbooks release he has been through years of untreated bipolar disorder, multiple addictions, several divorces, triple bypass surgery and plenty of other crazy adventures.


  3. Mike Boothe Mike Boothe says:

    This is not your ordinary cook book Mitch Omer was not your ordinary chef I knew Mitch in school in Des Moines, and then later on during college No one that knew him would ever say he was ordinary.Between the recipes is Mitch s autobiography, where Mitch explains much of his out there life It has to be read to be believed, and I was even present for a few of them What we didn t know at the time, and neither did Mitch, was that he was bi polar It explained much.I saw Mitch only 3 months b This is not your ordinary cook book Mitch Omer was not your ordinary chef I knew Mitch in school in Des Moines, and then later on during college No one that knew him would ever say he was ordinary.Between the recipes is Mitch s autobiography, where Mitch explains much of his out there life It has to be read to be believed, and I was even present for a few of them What we didn t know at the time, and neither did Mitch, was that he was bi polar It explained much.I saw Mitch only 3 months before his very untimely death, but I sat and listened to him talk about his passion for his food, for Hell s Kitchen for his wife, for his employees, for life It is exceedingly rare to see an actual passion like Mitch had he put it into everything The food in the restaurant and in these recipes proves it Read it for his recipes, read it for his story


  4. Shane Sargent Shane Sargent says:

    The recipes have yielded excellent results, and the interspersed story of Omer s life thus far makes for an excellent read that surpasses a simple cookbook There are a few items of note 1 Dude included all the recipes from Hell s Kitchen Likeall That s seriously ballsy, and much appreciated by this cub reporter.2 Understanding the history of a recipe raises the it from words on a page to the level of a nearly sentient being Sure, I m as adventurous as the next amateur home cook, but I m The recipes have yielded excellent results, and the interspersed story of Omer s life thus far makes for an excellent read that surpasses a simple cookbook There are a few items of note 1 Dude included all the recipes from Hell s Kitchen Likeall That s seriously ballsy, and much appreciated by this cub reporter.2 Understanding the history of a recipe raises the it from words on a page to the level of a nearly sentient being Sure, I m as adventurous as the next amateur home cook, but I m not going to mess with his dad s recipe Christit s his DAD S recipe.3 I m not a design geek, but the book itself is gorgeous It s well designed, and wonderfully put together


  5. Nina Nina says:

    This book gives you ALL the recipes to the Hell s Kitchen restaurant It also gives you a glimpse into the mastermind Mitch Omer He is crazy amazing, passionate about food and his family Every recipe is in here The peanut butter, lemon ricotta pancakes, sausage bread I was very impressed with the basic building blocks to the easy to understand recipe format I highly reccommend this book It didn t seem like a cookbook at all I am an Alton Brown fan, but this book takes it one step up in th This book gives you ALL the recipes to the Hell s Kitchen restaurant It also gives you a glimpse into the mastermind Mitch Omer He is crazy amazing, passionate about food and his family Every recipe is in here The peanut butter, lemon ricotta pancakes, sausage bread I was very impressed with the basic building blocks to the easy to understand recipe format I highly reccommend this book It didn t seem like a cookbook at all I am an Alton Brown fan, but this book takes it one step up in the zany cook category A good gift idea for those that have been to the restaurant in Mpls or Duluth


  6. Sue Sue says:

    I dined at Hell s Kitchen once again today with my family My son and I each bought this cookbook We were able to meet Mitch and speak with him I was impressed by how much time he spent talking with my son about swimming Mitch personalized our cookbooks I just finished reading the personal stories in the cookbook Mitch has an amazing and inspirational past and career I wonder if he fully appreciates how inspiring he is.in print and in person Now.I need to make some sausage bread I dined at Hell s Kitchen once again today with my family My son and I each bought this cookbook We were able to meet Mitch and speak with him I was impressed by how much time he spent talking with my son about swimming Mitch personalized our cookbooks I just finished reading the personal stories in the cookbook Mitch has an amazing and inspirational past and career I wonder if he fully appreciates how inspiring he is.in print and in person Now.I need to make some sausage bread


  7. Linda S Linda S says:

    Loved this book I read it through once Now I want to make some of the recipes and eventhan that, I want to go eat at Hell s Kitchen and try everything on the menu.


  8. Becky Becky says:

    Interesting book to just read, I only made a few recipes The sausage bread is delicious I tried to made hashbrowns once and they burned.


Leave a Reply

Your email address will not be published. Required fields are marked *