☀ Travels Through Dali with a leg of ham PDF / Epub ✍ Author Zhang Mei – Thomashillier.co.uk

Travels Through Dali with a leg of ham Yunnan, At The Southernmost Tip Of China, Is A Cradle Of Cultural And Culinary Diversity Many People Know It As The Origin Of Shangri La, But It Is Also Home To The Region Of Dali, A Place That Has Become Synonymous With The Province If You Go To Yunnan, You Must Go To DaliThe Region Is Cherished For Its Unique Food Famed Ham, Mushrooms Varietals, Cheese Making A Rarity In China , And Rare Herbs Temperate Climate, Surrounding Rivers And Mountains Ethnic Diversity Bordering Laos, Vietnam And Myanmar It Has Been A Cultural Blotter And Overwhelming Hospitality Many A Traveller Has Settled In Dali Having Fallen In Love With The Old Town Mei Returns To Her Childhood Home And Journeys Through The Region, Sharing A Personal And Beautifully Illustrated Chronicle Of Exactly What Makes Dali So Special

10 thoughts on “Travels Through Dali with a leg of ham

  1. says:

    A quick, lovely read Brought me back to Dali and beautifully captures the soul and taste of the place.