Rebel Chef: In Search of What Matters

12 August 2020 | By Dominique Crenn | Filed in: foodie.

By the time Dominique Crenn decided to become a chef, at the age of twenty one, she knew it was a near impossible dream in France where almost all restaurant kitchens were run by men So she moved to San Francisco to train under Jeremiah Tower Almost thirty years later, Crenn was awarded three Mich

The Art of Inheriting Secrets

12 August 2020 | By Barbara O\'Neal | Filed in: foodie.

When Olivia Shaw s mother dies, the sophisticated food editor is astonished to learn she s inherited a centuries old English estate and a title to go with it Raw with grief and reeling from the knowledge that her reserved mother hid something so momentous, Olivia leaves San Francisco and crosses th

The Second Chance Supper Club

12 August 2020 | By Nicole Meier | Filed in: foodie.

n Two estranged sisters reunite in an emotional novel of family, forgiveness, lost hope, and new beginnings nThey had a forever bond, until a sudden tragedy thrust them apart Now, each at a crossroad in her own life, two sisters paths are about to intersect.Broadcast journalist Julia Frank has it

Summer at Little Beach Street Bakery (Little Beach Street Bakery #2)

12 August 2020 | By Jenny Colgan | Filed in: foodie.

Summer has arrived in the Cornish town of Mount Polbearne and Polly Waterford couldn t be happier Because Polly is in love she s in love with the beautiful seaside town she calls home, she s in love with running the bakery on Beach Street, and she s in love with her boyfriend, Huckle n nAnd yet the

A Taste of Sage

12 August 2020 | By Yaffa S. Santos | Filed in: foodie.

Lumi Santana is a chef with a gift she can perceive a person s emotions by tasting their cooking Despite being raised by a mother who taught her that dreams and true love were silly fairy tales, she puts her heart and savings into opening her own fusion restaurant in Upper Manhattan The restauran

Notes from a Young Black Chef: A Memoir

12 August 2020 | By Kwame Onwuachi | Filed in: foodie.

By the time he was twenty seven, Kwame Onwuachi had competed on Top Chef, cooked at the White House, and opened and closed one of the most talked about restaurants in America In this memoir, he shares the remarkable story of his culinary coming of age Growing up in the Bronx and Nigeria where he

Natalie Tan's Book of Luck and Fortune

12 August 2020 | By Roselle Lim | Filed in: foodie.

At the news of her mother s death, Natalie Tan returns home The two women hadn t spoken since Natalie left in anger seven years ago, when her mother refused to support her chosen career as a chef Natalie is shocked to discover the vibrant neighborhood of San Francisco s Chinatown that she remember

The Secret to Hummingbird Cake

12 August 2020 | By Celeste Fletcher McHale | Filed in: foodie.

Why won t you just tell me what s in that cake I d been trying to get Laine s recipe for years We all had n nWhen all else fails, turn to the divine taste of hummingbird cake n nIn the South you always say yes, ma am and no, ma am You know everybody s business Football is a lifestyle not a p

Miss Cecily's Recipes for Exceptional Ladies

12 August 2020 | By Vicky Zimmerman | Filed in: foodie.

An unlikely friendship between two stubborn, lonely souls anchors this big hearted book and dares us all to ask for n nWhen her life falls apart on the eve of her 40th birthday, Kate Parker finds herself volunteering at the Lauderdale House for Exceptional Ladies There she meets 97 year old Cec

Cravings: Recipes for All the Food You Want to Eat

12 August 2020 | By Chrissy Teigen | Filed in: foodie.

Maybe she s on a photo shoot in Zanzibar Maybe she s making people laugh on TV But all Chrissy Teigen really wants to do is talk about dinner Or breakfast Lunch gets some love, too nFor years, she s been collecting, cooking, and Instagramming her favorite recipes, and here they are from breakfa

Cooking for Picasso

12 August 2020 | By Camille Aubray | Filed in: foodie.

For readers of Paula McLain, Nancy Horan, and Melanie Benjamin, this captivating novel is inspired by a little known interlude in the artist s life n nThe French Riviera, spring 1936 It s off season in the lovely seaside village of Juan les Pins, where seventeen year old Ondine cooks with her mothe

The Late Bloomers' Club

12 August 2020 | By Louise Miller | Filed in: foodie.

A delightful novel about two headstrong sisters, a small town s efforts to do right by their community, and the power of a lost dog to conjure up true love n nNora, the owner of the Miss Guthrie diner, is perfectly happy serving up apple cider donuts, coffee, and eggs any way you like em to her regula